Summerlicious
July 4 - 20
Lunch
55 per personStarter
choice of-
Heirloom Tomato Gazpacho
compressed cucumber, olive crumble, basil oil
-
Caprese Salad & Watermelon
heirloom tomato, fresh mozzarella, compressed watermelon, basil
-
REIGN Caesar Salad
baby gem, boar bacon, pangrattato, Gunn's Hill Handeck comte
Main
choice of-
Arctic Char
provençal ratatouille of summer vegetables, confit cherry tomatoes, basil oil, black olive crumb
-
Charred Corn & Basil Risotto
charred summer corn, truffle, basil, pine nut
-
Prime Canadian Hanger Steak
6 oz prime Canadian hanger steak, carrot butter, charred broccolini, warm potato salad, peppercorn sauce
Dessert
choice of-
Lemon Sabayon Tart
gluten-free butter crust, raspberry rose sorbet, dehydrated meringue, raspberry glass
-
Chocolate and Citrus Twist
mandarin crémeux, Jivara mousse, praline crunch, spiced cardamom ice cream
-
Lemon Sabayon Tart
butter crust, raspberry rose sorbet, dehydrated meringue
Dinner
75 per personStarter
choice of-
Heirloom Tomato Gazpacho
compressed cucumber, olive crumble, basil oil
-
REIGN Caesar Salad
baby gem, boar bacon, pangrattato, Gunn's Hill Handeck comte
-
Caprese Salad & Watermelon
heirloom tomato, fresh mozzarella, compressed watermelon, basil
Main
choice of-
Arctic Char
provençal ratatouille of summer vegetables, confit cherry tomatoes, basil oil, black olive crumb
-
Charred Corn & Basil Risotto
charred summer corn, truffle, basil, pine nut
-
6oz Flat Iron Steak
carrot puree, fingerling potatoes, glazed baby vegetables, chimichurri
Dessert
choice of-
Lemon Sabayon Tart
gluten-free butter crust, raspberry rose sorbet, dehydrated meringue, raspberry glass
-
Chocolate and Citrus Twist
mandarin crémeux, Jivara mousse, praline crunch, spiced cardamom ice cream
-
Lemon Sabayon Tart
butter crust, raspberry rose sorbet, dehydrated meringue